Thursday, October 11, 2012

Creamy Cheese & Spinach Pasta

Yesterday I watched one cookery show where I learnt this awesome Pasta recipe. Previously I told several times that I love Spinach, that’s why where I find cooking something with spinach I just love to follow this. Spinach is very much healthy for kids and elders both.

Guests often come to our places without informing and we need to prepare something quickly . So this recipe surely helps you out to please your guest and sometime for your family member too.

Prep time: 10 mint.

Cooking time: 10 to 12 mints.

Serve for 2 people.


1.Pasta: Two cup.
2. Spinach: One small bunch (chopped).
3.Milk: One big cup.
4.Heavy cream : Half cup.
5. One table spoon of shredded cheese.
6.One table spoon all-purpose flour.
7.A pinch of dry Basil.
8.A pinch of Oregano.
9.Half tea spoon of dry red chili flakes.
10.Half tea spoon of freshly crushed pepper.
11.Salt & Sugar as per taste.
12.Twoto three table spoon of olive oil.


Boil the pasta with some oil and salt. After boiling drain the hot water and put some cold water into the boiled pasta.

Now add the oil in a vessel and add the all-purpose flour stir continuously and slowly add the herbs, red chili flakes and crushed pepper with some salt & Sugar.

Now add the milk and stir continuously so that no lump will be there.

After the milk start boiling adds the chopped spinach and cover with a lid.

When the spinach melt nicely with milk add the cream and the cheese. After 2 mints add the boiled
Mix nicely with the creamy mixture.

It’s creamy and very very yummy. Enjoy your Spinach Pasta and serve Hot.


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