Thursday, October 11, 2012

Coriander Pakora

 


Rain & Pakora wow what a perfect combination with some ginger tea. Enjoy my coriander pakora with somw pudina chutney.



Ingredients:

1.One bunch chopped coriander leaves.
2. One large chopped onion.
3.Five to six chopped green chillies.
4. Besan 100 gm,
5.Rice Flower 50 gm.
6.Red chili powder one tea spoon.
7. Salt & Sugar (Optional) as per taste.
8.Pinch of chat masala.
9.Sunflower oil.

Process:

Mix all the ingredients together and make a nice mixture .

Deep fry your pakora in any shape and enjoy your monsoon.




CoolCoolCool



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