Few
memories will never fade from our mind because almost with every memory we have
lots of stories. Like I remember asking my parents to buy a cup
of tea from any road side TEA STALL when our parents used to have tea while
going for any trip and most of the time my parents used to give me bakery biscuits
from the shop. I really love all those fresh bakery biscuits and among all the
biscuits my favorite one is “S” shape biscuits. I don’t remember when the last
time I had the biscuit. Today from the morning I wanted to prepare some
plain flour biscuits so I started searching in the web but did not get any suitable recipe for it so I just made it in my way.
While
eating the biscuits with a cup of tea I was floating on my childhood days. This
one is a very easy recipe and you gonna love it.
Ingredients:
1.Plain
flour: 1 cup.
2.Freshly crushed
pepper: ¼ tea spoon.
3.Any seasoning I used Italian seasoning: ¼ tea spoon.
4.Baking
powder: ½ tea spoon.
5.Baking
soda: a pinch of.
6.Olive
oil: ¼ cup.
7.Few fennel seeds.
8.Salt : ¼ tea
spoon or as per taste.
9.Sugar: 1
tea spoon.
10.Water ¼ cup
if you need more then use slowly.
Process:
Pre heat
the oven in 350 degree F or 180 degree C.
Now in a
bowl whisked the flour, salt, sugar, crushed pepper, seasoning, fennel seeds, baking powder
and soda then mix all nicely.
Now add the
oil slowly and mix with the flour mixture.
Now add the
enough water to make smooth dough.
Now with
the dough make 10 to 12 small balls, now with every ball make some long rope.
Now fold
the rope like “S” and this way make all the biscuits like my photo.
Now spread
a butter paper on top of the oven proof tray, now place the biscuits on that.
Now bake it
for 40 mints, just flip it after 20 mints so both the sides bake properly. Now
take out the tray from the oven and place the biscuits in a cold rack.
Enjoy your “S”
biscuits with a cup of tea or coffee.
